Tabil Tunisian Spice

Ingredients

What you’ll need

• 1/2 cup whole coriander seeds
• 2 tbsp caraway seeds
• 1 tbsp dried garlic powder
• 1 tsp crushed red pepper flakes

Method

How it comes together

1. 1

   Toast coriander and caraway seeds in a dry pan over medium heat (350°F / 175°C) for 2 minutes until aromatic.

2. 2

   Let cool. Grind toasted seeds, garlic powder, and chili flakes in a spice grinder to a fine powder.

3. 3

   Store in an airtight container in a dark cupboard. Use within 6 months.